The Common Food Catering Mistakes and How to Avoid Them
For some people, “Food is Mood” when you cater to these kinds of people, then you never want to mess with the food. Also, it is a decent thing to do to take care of food catering when you invite guests to your place or arrange it at any other venue.
No one intentionally botched up with food, right? Knowingly or unknowingly, you may make some mistakes while doing food catering.
In this blog, we are discussing the common food catering mistakes which you may make and how to avoid them.
List of 5 Common Mistakes and Tips to Avoid Them
1. Unknown Ingredients and Excess Food
You must be aware of the ingredients in your food, and you should be prepared with your guest list to have a clear idea of the amount of food, which you’ll be required. If you happen to know that any close guests of yours have serious troubles with a specific ingredient, then you can ask your service provider to replace it.
You also don’t want to waste the food so prepare a list of guests and stick to it- ensures you have an equivalent amount of food as guests.
2. Serving Less Food With a Delayed Time
Another blunder which you may make is serving a less portion of food and that also in delayed time. This kind of blunder usually happens with birthday catering services
provider. In an event like a birthday, there are plenty of surprises waiting for the host, so chances are there that your service provider can’t figure out when to serve.
The best solution is instructing your service provider to serve the food at a decided time and in a larger portion. No matter if the count of guests is higher or lower, don’t change the portion of food.
3. Ignoring Special Categories
When you ask your service providers to perform food catering to you, then you must consider all the categories. Think about vegetarian/non-vegetarian diet-conscious people and also take into consideration health-conscious people.
Well, you won’t be able to provide special food to every category, so the best option is to keep it general. Keep your menu simple and sweet that people of all categories can enjoy without restrictions. On the same hand, keep some special dishes too, without going through much trouble.
4. Lack of Engagement
Another important thing for you to do is to keep your guests engaged. Your guests do not want to go home after just enjoying their meals, but they also want to have a little chit-chat with you over the event. Keep them engaged with other activities and spend some time with them.
5. Mistakes While Choosing a Service Provider
A righteous party comes not only with food but also comes with a high-quality service provider. There are many providers of event catering services
who claim to be one of the best catering services
Evaluating catering service providers is essential before choosing, so that you can ensure the food is provided with high-quality. A service provider may make many unwanted mistakes, to name a few:
i) Lack of Preparation and Unhygienic Cleanup
When you ask the service providers to perform food catering service at your home, you expect them to take care of everything so that you can relax on your couch. Their lack of preparation will make you run on your toe; this unexpected situation will create chaos.
You will not be able to spend quality time with guests and instead, you will be arranging for a party on your own. You also don’t want them to leave your kitchen haphazardly where you can’t find salt at the proper place.
Some of the service providers feel like they have become expert and they do not need any instructions from their client. They will ignore every single detail that you have told them to act on, and they will take calls on various important things.
The miscommunication will cost you a lot; you might end up having a completely different menu than you previously had decided.
To sum up, we can say that always avoid service providers who think too much of themselves and plan an event before executing it.